Eataly London

Truffle Weekend

Join us in the heart of truffle season with a fresh truffle dinner paired with wines and a weekend-long truffle sale

To celebrate truffle season and kick off our Truffle Weekend, we will be hosting our first Truffle Dinner at Cucina del Mercato. An evening showcasing a bespoke four course fresh truffle menu paired with wines.


Vellutata di sedano rapa

Celeriac velouté with slow St Ewe eggs and truffle

Wine: Franciacorta Saten Contadi Castaldi, Lombardia, Chardonnay

Ravioli di zucca

Delica squash ravioli with truffle Pecorino and Tonda Piemontese hazelnut

Wine: Ribolla Gialla Venezia Giulia IGT 2016, Fiegl, Friuli Venezia Giulia

Halibut grigliato

Roasted halibut with wilted black cabbage, Jerusalem artichoke and truffle sauce

Wine: Rincrocca Verdicchio dei Castelli di Jesi Superiore DOC 2017, La Staffa, Marche

Dolce Italiano

Italian dessert Cocktail

Il The con la regina – Marmeid gin, Aperol, chamomile liquor, homemade earl grey tea syrup, fresh lemon juice




Price: £85pp + service charge

Wine pairing included

Eataly London